Further Reading

Adlercreutz CHT (2002) Phyto-oestrogens and cancer. Lancet

Oncology 3: 32-41. Arts IC, Hollman PC, Feskens EJ, Bueno de Mesquita HB, and Kromhout D (2001) Catechin intake might explain the inverse relationship between tea consumption and ischemic heart disease: The Zutphen Elderly Study. American Journal of Clinical Nutrition 74: 227-232. Beatty ER, O'Reilly JD, England TG et al. (2000) Effect of dietary quercetin on oxidative DNA damage in healthy human subjects. British Journal of Nutrition 84: 919-925. File SE, Jarrett N, Fluck E et al. (2001) Eating soya improves human memory. Psychopharmacology 157: 430-436. Gupta K and Panda D (2002) Perturbation of microtubule polymerization by quercetin through tubilin binding: A novel mechanism of its antiproliferative activity. Biochemistry 41: 13029-13038. Kim H, Xu J, Su Y et al. (2001) Actions of the soy phytoestrogen genistein in models of human chronic: Potential involvement of transforming growth factor ß. Biochemical Society Transactions 29: 216-222. Knekt P, Kumpulainen J, Jarvinen R et al. (2002) Flavonoid intake and risk of chronic diseases. American Journal of Clinical Nutrition 76: 560-568. Mithen R, Faulkner K, Magrath R et al. (2003) Development of isothiocyanate-enriched broccoli and its enhanced ability to induce phase 2 detoxification enzymes in mammalian cells. Theoretical Applied Genetics 106: 727-734. O'Reilly JD, Mallet AI, McAnlis GT et al. (2001) Consumption of flavonoids in onions and black tea: Lack of effect on F2-isopros-tanes and autoantibodies to oxidized LDL in healthy humans. American Journal of Clinical Nutrition 73: 1040-1044. Rowland IR, Wiseman H, Sanders TAB, Adlercreutz H, and Bowey EA (2000) Interindividual variation in metabolism of soy iso-flavones and lignans: Influence of habitual diet on equol production by the gut microflora. Nutrition and Cancer 36: 27-32. Shapiro TA, Fahey JW, Wade KL, Stephenson KK, and Talalay P (2001) Chemoprotective glucosinolates and isothiocyanates of broccoli sprouts: Metabolism and excretion in humans. Cancer Epidemiology Biomarkers and Prevention 10: 501-508.

Thomson M and Ali M (2003) Garlic [allium sativum]: A review of its potential use as an anticancer agent. Current Cancer Drug Targets 3: 67-81. Wiseman H (2000) The therapeutic potential of phytoestrogens. Expert Opinion in Investigational Drugs 9: 1829-1840.

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