common name Buckwheat.
origin Native to central and northern Asia, and cultivated in temperate regions, especially in the
background This major grain crop may have been brought to Europe during the Crusades of the 11th and 12th centuries. Medicinally the leaves were used for high blood pressure, chilblains, and frostbite.
preparation The aerial parts are picked after flowering and before the fruits ripen, then chopped and macerated in alcohol.
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Your heart pumps blood throughout your body using a network of tubing called arteries and capillaries which return the blood back to your heart via your veins. Blood pressure is the force of the blood pushing against the walls of your arteries as your heart beats.Learn more...